(Luckily, my mom is doing the cooking this year and I'm sure I'll be by her side when it comes time to make the pies. The only thing I've been able to stomach cooking so far is sweets! And I've been dreaming of pumpkin pie...)
Main Dish:
Herb Roasted Turkey with Gravy
Spice Rubbed Roast Turkey Breast
On the Side:
Sausage, Apple, and Cranberry Stuffing
Oranged Cranberry Sauce
Herb Roasted Vegetables
Cauliflower Gratin
Spinach Salad with Butternut Squash and Sherry Maple Walnut Vinaigrette
Spinach Pear and Hazelnut Salad with White Balsamic Vinaigrette
Potato Crescent Rolls
Dessert:
Pear Butterscotch Pie
Apple, Pear, and Cranberry Crisp
Vanilla Bean Ice Cream
Spice Cake with Caramel Cream Cheese Frosting
With Leftovers:
Turkey Pot Pie with Cheddar Biscuit Crust
Turkey Brie and Cranberry Panini
Curried Turkey Salad Sandwich
Happy Thanksgiving!




Really appreciate this post! I'm doing Thanksgiving for the first time this year. My mum moved to America 30 years ago and we only really celebrate English holidays so this year I thought I would embrace my American side. Thanks for the tipsx
ReplyDeleteCongratulations on your little one. I'm taking a break from nursing since I had mine in December. Don't feel bad about not using your license... that's fantastic that you got it. The knowledge is useful for child rearing, family members in the hospital, and the fact that it's pretty easy to get back into the field. You'll find the perfect balance when it's right!
ReplyDeleteThis break of yours does give me time to play catch up on your recipes.
All of your suggestions sound wonderful. I'm sure you had a great holiday. This is my first visit to your blog, so I took some time to browse through your earlier entries. I'm so glad I did that. You've created a great spot for your readers to visit and I'll definitely be back. I hope you have a great day. Blessings...Mary
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